Fork

By VicentaLakin

Fork
The chicken that you make at home is just as good. If you have a problem, send me a message

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Steps for Fork

  • Make Fork step 0
    1
    Prepare the food
  • Make Fork step 1
    2
    Chicken leg bone
  • Make Fork step 2
    3
    Soy sauce, steamed fish oil, old smoker, platinum oil, wine, black pepper, onions, ginger, garlic for 1-2 hours
  • Make Fork step 3
    4
    Take out the pickled chicken legs and put them on tin paper and roll them up
  • Make Fork step 4
    5
    Roll up the chicken legs with tin paper and squeeze it on both ends
  • Make Fork step 5
    6
    Put it in the oven. 190-degree fire for 20 minutes
  • Make Fork step 6
    7
    Take it out of the oven in 20 minutes, open the tin paper, brush the chicken leg with honey or edible oil

    • Fork Make Tips

    You can ask the seller to debone the chicken legs for you when you buy them. Marinating the chicken a bit longer makes it more flavorful. Watch the time when roasting in the oven, as the skin will dry out if cooked for too long.

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