Pumpkin

By VicentaLakin

Pumpkin
EVER SINCE WE WERE KIDS, WE'VE HEARD THAT PUMPKINS ARE SPROUTS, SO MOMS RARELY BUY THEM, AND WE BARELY EAT THEM. WHEN I HAD A SMALL FAMILY, IT MIGHT HAVE BEEN A HABIT TO BUY PUMPKINS, WHICH WERE GIVEN TO MY MOTHER TODAY, AND TO ME, TOO. PUMPKIN IS SO STRANGE TO ME, I DON'T KNOW WHAT I CAN DO; IT'S HARD ON MY HEAD. A GIANT PUMPKIN ATE IT AT MY HOUSE FOR ALMOST A MONTH, AND I USED IT TO MAKE A LOT OF GOOD FOOD, MEDIUM AND WESTERN; IT TASTES GOOD TO EAT IN A CIRCLE, AND IT JUST EATS IT BACK BEFORE LIBERATION. WHEN I FINISHED THE RECIPE, I REALIZED I WAS REALLY STUPID, I DIDN'T HAVE TO SHRED THE PUMPKIN, BUT I HAD TO CUT IT UP AND BOIL IT IN THE PAN OR ROLL IT IN THE MICROWAVE FOR A FEW MINUTES, AND THEN HIT IT WITH A MULTIPURPOSE MAGIC STICK

Recipe Recommendations

Steps for Pumpkin

  • Make Pumpkin step 0
    1
    Pumpkin to the skin, clean up
  • Make Pumpkin step 1
    2
    Crack it in the soup
  • Make Pumpkin step 2
    3
    The water boils open into pumpkins and the fire evaporates for about 10 minutes
  • Make Pumpkin step 3
    4
    The steamed pumpkin's in the cup
  • Make Pumpkin step 4
    5
    Turn on the magic wand: 10 seconds/ 2-3 times
  • Make Pumpkin step 5
    6
    Pumpkin mud into a bowl
  • Make Pumpkin step 6
    7
    Take a spoon of milk to the pumpkin mud
  • Make Pumpkin step 7
    8
    Just mix it up
  • Pumpkin Make Tips

    1. If you don't have a hand blender at home, you can also use a whisk or a wooden spoon to stir.