Korean purple

Recipe Recommendations

• laver 10 photos
• rice a big bowl
• eggs 8 rats
• Korean hot sauce a spoonful
• sugar a small spoonful
• cucumber 2 pieces
• salt 1 teaspoon
• oil appropriate amount
• vinegar a small spoonful
• meat floss a small dish
• spinach a
• ham sausage appropriate amount
• carrots 1 piece

• original
• skills
• an hour
• ordinary

Steps for Korean purple

1

As shown in the figure: carrot cucumber ham strips (carrots, hams slightly defried); eggs scattered with appropriate salt in an egg cake, with a spare slice; spinach corrugated meat in a small plate; rice with appropriate salt mixed (not too hot, slightly hot)

2

Use the violet curvature tools, like the violet curvature, to flatten rice in its middle with a spoon, to place food in the middle and roll it up with a roll

3

Slice up the pickles

4

A plate can eat

5

PS: SPICY SAUCE (CONTAMINATED) FORMULATION METHOD / APPROPRIATE AMOUNT OF SWEET SPICY SAUCE FROM KOREA, WITH WHITE VINEGAR AND SUGAR DEPENDING ON THE TASTE, MIXING

Recipe Categories

• staple food
• home cooking