Cheese pepper bag
By VicentaLakin
It's so delicious
Recipe Recommendations
- garlic appropriate amount
- flour appropriate amount
- green pepper appropriate amount
- eggplant of 4
- shisanxiang appropriate amount
- yeast appropriate amount
- ginger appropriate amount
- salt appropriate amount
- onion appropriate amount
- slightly spicy
- steamed
- an hour
- ordinary
Steps for Cheese pepper bag
1
Flour with yeast and softer. Wake up
2
Cheese peels, strips, salines
3
The eggplant's dry
4
Cyanide, onions, ginger paste, salt, 13 incense and garlic
5
With the pepper noodles, the hot oil
6
It's twice the size of the noodles
7
Skin
8
Big buns
9
Ten minutes again
10
Hot water, 10 minutes after the fire, 10 minutes after the fire
11
It's made. Yellow is the seep oil. It smells so goodCheese pepper bag Make Tips
1. Drawing out the moisture from the eggplant is a very important step.
2. Use more oil to make it more fragrant.