Pearl emerald soup

Recipe Recommendations

• flour 1200 grams
• pakchoi a little
• sausage a little
• salt a little
• chicken essence a little

• salty and fresh
• cook
• ten minutes
• simple

Steps for Pearl emerald soup

1

The cabbage and sausages are in reserve

2

Flour pours into the pot and the water mixs evenly

3

Then put the face in, and the sausage in

4

Then put the cabbage in, a little salt and chicken

5

Then I'll light up the perfume

6

It's so clear and delicious

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