Spaghetti
By VicentaLakin
Quick,
Recipe Recommendations
- flour 500 grams
- yeast 五 grams
- pepper noodles a spoonful
- baking powder 6 grams
- salt 2 grams
- oil 5 scoops
Steps for Spaghetti

1
Flour, yeast, powder, salt
2
270 grams of warm water
3
It's a four-point split. It's a one-point growth square
4
Oil, flour, pepper noodles, roll from the narrow side up to the end
5
Snacks
6
Vertical cutting with a knife
7
Twenty minutes. Fifteen minutes