Homemade sushi

By VicentaLakin

Homemade sushi

Recipe Recommendations

  • rice a bowl
  • meat floss a bowl
  • cucumber half a
  • carrots half a
  • laver sheet two pieces
  • eggs a
  • sushi vinegar
  • salt Small half spoon

Steps for Homemade sushi

  • Make Homemade sushi step 0
    1
    Frozen it like an egg. Carrot cut it up a few times with oil, cucumber cut it with water
  • Make Homemade sushi step 1
    2
    Cooking with electric rice, when a large bowl is produced, it is cooled and then put into sushi vinegar and salt to mix. Get the meat pine ready
  • Make Homemade sushi step 2
    3
    Get the purple and the purple curtains ready
  • Make Homemade sushi step 3
    4
    Put the purple curtains on the table, put the purple, and even the rice on the purple
  • Make Homemade sushi step 4
    5
    Then slowly roll it up and open it
  • Make Homemade sushi step 5
    6
    Cut the sushi with a knife
  • Make Homemade sushi step 6
    7
    You can make a nice picture of it. You can eat it with soy sauce or mustard

    • Homemade sushi Make Tips

    1. Do not boil the cucumber; it won't be crunchy and won't taste good (you can also add other ingredients). 2. Rolling requires some technique. 3. Pork floss is a must; the taste is much worse without it. 4. The knife must be sharp when cutting.

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