DORAEMON'S ON THE TURN

By VicentaLakin

DORAEMON'S ON THE TURN
TODAY WE BRING OUR RELATIVES A SNACK THAT CAN BE VERY GOOD WITHOUT AN ELECTRIC OVEN. I WAS THINKING ABOUT THE COPPER TURN, WHICH IS VERY SIMPLE. IT'S JUST A PAN, NOT OIL, VERY HEALTHY. AND I'M READY TO START SCHOOL, AND THE MOTHERS CAN MAKE THIS SNACK FOR THE CHILDREN, AND THEY'LL BE ABLE TO CAPTURE THEM AT ONCE. BECAUSE IT'S FAMOUS IN THE ANIMATION OF DORAEMON. IT'S THE FOOD I LOVE MOST. THERE'S A LOT TO BE ASKED FOR, BUT WHEN THE CAT CAN PULL OUT LOTS OF BABIES FROM HIS POCKET AND SAVE THE LITTLE MASTER IN DISTRESS, THE SONG I USED TO SAY WHEN I WAS A KID WAS LIKE, "WHEN TINKER BELL HELPED ME REALIZE ALL MY DREAMS." HA-HA, I HOPE ALL THE KIDS ARE AS SMART AND CUTE AFTER THE COPPER TURN AND CAN FIND A WAY TO SOLVE THEIR PROBLEMS IN LEARNING。

Recipe Recommendations

  • low-gluten flour 100 grams
  • red bean paste appropriate amount
  • milk 105 grams
  • eggs one
  • sugar 30 grams
  • baking powder 2 grams
  • corn oil 20 grams

Steps for DORAEMON'S ON THE TURN

  • Make DORAEMON
    1
    Eggs mixed with sugar to melt
  • Make DORAEMON
    2
    Add corn oil and mix it
  • Make DORAEMON
    3
    Add milk, mix
  • Make DORAEMON
    4
    Finally, sifted low-banded flour and powdered bubbles are mixed to non-particle-free, and then covered with film to freeze in the fridge for half an hour or about an hour
  • Make DORAEMON
    5
    With a non-coat hot pot, without oil, with a spoon paste in the pot, with a proper amount of round shape, a small fire, and a large amount of bubble on the face of the paste
  • Make DORAEMON
    6
    Pick up a roasted copper turn and squeeze a proper amount of red bean sand
  • Make DORAEMON
    7
    Just put another fold on it