They burn eggplant all the time
By VicentaLakin
Recipe Recommendations
- Long strip purple eggplant 2 pieces
- garlic cloves of 2
- pepper 5 stars five
- starch appropriate amount
- salt appropriate amount
- sugar 3 spoons
- soy sauce 4 teaspoon
- Pi County bean paste 3 spoons
- edible oil 20g
- vinegar 3 spoons
- slightly spicy
- burn
- ten minutes
- simple
Steps for They burn eggplant all the time
1
- A long purple eggplant to clean the roller
2
- Put the eggplant in the pot, cover it with dried starch
3
If you don't like too much oil, you can put a little bit of oil in it
4
- Bumping, vinegar, sugar, salt, starch, water in the bowl to be replaced with juice
5
- Put a little oil in the frying pan. Oil
6
- Put the eggplant in the eggplant until the eggplant gets softThey burn eggplant all the time Make Tips
Pixian bean paste is already salty, so don't add too much salt; you can add a bit more sugar.