Red burn ribs
By VicentaLakin
when it comes to pork, there must be a lot of ribs in the house. what we're doing today is a red-burned ribs. it's a regular chinese dish. it is also an indispensable necessity for the festival. my personal micro-message is nuanfu9 plus my micro-intelligence
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- senior
Steps for Red burn ribs

1
Prepare the material, chop the ribs into pieces, sesame, red
2
Hemorrhaging from the ribs
3
Onions, ginger, garlic, fragrance, dry peppers
4
Bone in the pot
5
With soy sauce, salt fried; pouring water in the right amount
6
I'll put the fried ribs in the casserole and put them in the right amount of ice cream
7
And three peanut beans-sized reds. Cover up and wait for the pot
8
It's been a long time since I was a kid
9
I love the crumbsRed burn ribs Make Tips
You can omit red yeast rice.