Swans
By VicentaLakin
Recipe Recommendations
- milk fragrance
- roast
- three-quarters of an hour
- ordinary
Steps for Swans

1
Water, salt and sugar in the pot
2
Put it in the butter
3
When the fire breaks, the butter melts
4
Scan the powder. It must be a fire
5
Take it easy until the noodles don't stick
6
And then put one side of it so it doesn't get hot, and then the eggs break up and fall into the dough. Medium
7
Smash it evenly until the paste can hang it upside down
8
Put a small amount of paste in the bouquet, squeeze out the swan's shape on the grill, then take out the dryer at 170 degrees medium, 10-15 minutes. Fuck
9
Then put the rest of the paste in the shape of a drop in the bouquet and enter the oven 200 degrees in the middle 10 minutes and turn 175 minutes in the middle 30 minutes! Then dry out the cream to make a swan shape
10
It's finished
11
It's finished
12
It's finished