Fresh red bean sand

By VicentaLakin

Fresh red bean sand
RED BEANS ARE RICH IN STARCH, PROTEIN AND B VITAMINS, WHICH CAN BE USED AS FOOD AND BY-PRODUCTS AND FOR MEDICINAL PURPOSES AS SUPPLEMENTS. IT'S TOO SWEET TO SELL SOY SAUCE OUT THERE, IT'S TIRED OF EATING IT, MAKING IT YOURSELF, MAKING IT ALL RIGHT, EATING IT FRESH, IT'S CHEAP, IT'S NOT COMPLICATED, IT'S SOFT, IT'S NUTRITIOUS! THE HOMEMADE RED BEAN SAND IS HEALTHY AND CONVENIENT

Recipe Recommendations

  • adzuki bean 400g
  • corn oil 185g
  • rock sugar 180G

Steps for Fresh red bean sand

  • Make Fresh red bean sand step 0
    1
    I'm gonna get the red beans out of the bubble, and I'm gonna use the cuisine to make them mud
  • Make Fresh red bean sand step 1
    2
    Put red bean mud in the toaster and choose the jam program
  • Make Fresh red bean sand step 2
    3
    It's about an hour and 20 minutes
  • Make Fresh red bean sand step 3
    4
    I'm going to use a mixer to help with the fire
  • Make Fresh red bean sand step 4
    5
    'Cause the ice candy doesn't come out of the water, it's gonna come in in half
  • Make Fresh red bean sand step 5
    6
    If you're going to make a moon cake, you're going to have to have enough oil and enough dry to run it. I'm not sure
  • Make Fresh red bean sand step 6
    7
    It's a good dry-wet situation, so you can put it in cold storage. Fresh and delicious red bean sand

    • Fresh red bean sand Make Tips

    1. Soak the small red beans overnight. Boil the soaked beans with plenty of water and 80g of sugar until soft. Remove the beans; the remaining soup can be used to make porridge or drunk directly. 2. This amount yields slightly over 1000g, depending on how dry it is fried. 3. I used a PE9600WT bread maker; please adjust accordingly if you are using a different bread maker.

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