Shrimp and chicken rolls

By GayleFunk

Shrimp and chicken rolls
This is a dish with rich ingredients and is very suitable for your baby.

Recipe Recommendations

  • shrimp 1/2 bowl
  • eggs of 5
  • carrots a short
  • soybean oil 1 small
  • diced green onion 1 grams
  • ginger 1 grams
  • soy sauce 1/2 teaspoon
  • salt 1 teaspoon
  • pepper powder 1/4 teaspoon
  • pepper 1/4 teaspoon

Steps for Shrimp and chicken rolls

  • Make  step 0
    1
    Prepare a bowl of minced chicken, soaked shrimp, 5 eggs and a small section of carrot, chop the shrimp, carrot and minced chicken in a basin, add all the seasonings and mix into the filling.
  • Make  step 1
    2
    After beating the eggs, put them in the pan and fry them into thin omelet.
  • Make  step 2
    3
    Place the mixture on the egg cake and roll up.
  • Make  step 3
    4
    Roll everything up and drain into a steamer.
  • Make  step 4
    5
    Bring to a boil over high heat and steam over low heat for 20 minutes.
  • Make  step 5
    6
    Remove, cut into slices and drain into a plate.
  • Shrimp and chicken rolls Make Tips

    The fillings of this omelet can be matched at will.