Ma Li Shui
By AlexaDibbert
Ingredients: pear,wolfberry,horseshoe
Recipe Recommendations
- sweetening
- stewed
- ten minutes
- simple
Steps for Ma Li Shui

1
The main ingredients are horseshoe and pear.
2
Peel and dice.
3
Put it into a pan and bring to a boil over high heat, and simmer over low heat for 5 minutes.
4
Put some wolfberry before taking out the pan. I didn't put sugar in it just to make it light.
5
You can drink ice in summer and hot in winter. It is said that it has an anti-cough effect.