Egg ham sandwich
By VicentaLakin
One day is morning, 10 minutes early, making a nutritious, simple breakfast with electricity for a day's work
Recipe Recommendations
Steps for Egg ham sandwich
1
Get the basics ready and the eggs cooked early。
2
The shea was cut with a small knife along the middle line and opened with her hand。
3
Slice the plaque with a knife。
4
Scratch the meat gently with a spoon。
5
The eggs are cut, the yolk is separated from the protein, and the yolk is placed in the berries。
6
Smuggle into yogurt。
7
Cut the eggs white and the ham separately。
8
Put the mud, the eggs white, the ham on the boulder。
9
Take a salty bag over the food, put a little pressure on it, put it closer to the upper and lower sides, and cut it open with a small knife
10
The finished product。