cold cabbage
Ingredients: chicken essence,salt,vinegar,dried chili,cabbage
Recipe Recommendations
- cabbage appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- dried chili appropriate amount
- sweet and sour
- mix
- ten minutes
- simple
Steps for cold cabbage

1
Cut the cabbage, pick the pieces and make them into slices as much as possible.
2
Put appropriate amount of salt in boiling water, add cabbage, and turn off the heat.
3
Pour into cold water and pass over.
4
Put it out for later use.
5
Pour appropriate amount of oil into the pan.
6
Heat the oil, let it cool, and then pour in the chopped dried peppers so that the peppers will not burn.
7
Pour it on the cabbage.