Black pepper chicken leg pizza
By VicentaLakin
Two times in a row, this pizza tastes good, and it's just enough to eat more than addictively, and it's easy to do it for the first time, and this time it's well recorded。
Recipe Recommendations
- high-precision flour 100 grams
- sugar 10 grams
- edible oil 10 grams
- salt 1 gram
- water 48 grams
- chicken legs of 2
- Coprinus comatus half a
- carrots a piece
- green pepper a piece
- soy sauce 4 grams
- cooking wine 2ML
- spiced powder appropriate amount
- Black Zanthoxylum bungeanum powder appropriate amount
- pizza sauce appropriate amount
- shredded cheese appropriate amount
- salty and fresh
- roast
- half an hour
- ordinary
Steps for Black pepper chicken leg pizza
1
100 grams of high-precision flour, 10 grams of sugar, 10 grams of oil and 1 gram of salt are called into the basin。
2
Pour water on the side of the basin and make flour a flour. Water may also be added, as appropriate, depending on the intake of their flour。
3
Live as a smooth face, put in a container, sealed with a shampoo, and fermented twice as large in warm places。
4
The tail of the long chicken leg is cut in a circle and the band and skin are cut completely。
5
Skin and meat from the side, to the chicken bones。
6
If there's another cut, you'll get it
7
a small slice of the chicken leg is added to the bowl with 4ml, salt 4ml, wine 2ml and chalk of about an hour。
8
Prepare vegetable materials, chicken-legged mushrooms, carrots, peppers, not too much, too much to pile。
9
Cutting up the vegetable material and roasting the chicken-legged mushrooms in the grill for two minutes, shrunk the water and made too much pizza。
10
You can get a little less oil in the pot, not too much。
11
It's about two to three minutes on one side。
12
A proper amount of black pepper is spilled into the chicken leg, torn into small pieces or cut with a knife, although it is easier to tear it up。
13
Take the fermented pasta, make it face, and pull it with your hand if you pull it together。
14
Scrambling into the bottom of the pizza plate and emptiness。
15
Put on a piece of pizza sauce。
16
Put on chicken-legged mushrooms。
17
Put the chicken leg on。
18
Put on carrots and peppers。
19
Put a piece of cheese on it。
20
Put it in the oven, 200 degrees lower, for 20 minutes。
21
Pizza just removed from the oven can be eaten while a layer of black pepper is hot。Black pepper chicken leg pizza Make Tips
1. You can replace the vegetables with others, but it is suggested not to replace the King Oyster Mushrooms.
2. Be sure to roast the King Oyster Mushrooms in advance to reduce some moisture, otherwise the pizza will be too watery.