Garlic bones

By VicentaLakin

Garlic bones
Easy to learn, all fragrance, zero failure。

Recipe Recommendations

  • ribs 350g
  • soy sauce 100ml
  • garlic appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • oyster sauce three scoops
  • honey 1 spoon
  • onion
  • Jiang appropriate amount

Steps for Garlic bones

  • Make Garlic bones step 0
    1
    The ribs are split in two, washed clean, asphalted, with a small amount of salt on the ribs surface to be used。
  • Make Garlic bones step 1
    2
    Prepare sauce: garlic and ginger torn into garlic and ginger, onions cut
  • Make Garlic bones step 2
    3
    Prepare sauce: ginger, garlic, and onions for soy sauce, and mix it with pelican。
  • Make Garlic bones step 3
    4
    The prepared sauce is evenly painted on the ribs, and the excess sauce is poured into the plate for three hours before the ribs are picked。
  • Make Garlic bones step 4
    5
    Plated on the grill with tin paper, and the ribs were evenly placed. Put garlic on the ribs, rub the sauce on the ribs, preheat the oven, discharge the ribs into the lower middle, 210 degrees, 20 minutes。
  • Make Garlic bones step 5
    6
    After 20 minutes, the sauce is applied again and the honey is evenly applied to the ribs, the onions are placed on the ribs and continue to be placed in the oven, 210 degrees, 15 minutes。

    • Garlic bones Make Tips

    Every oven has its own temper, so you still need to adjust the temperature appropriately based on your oven's characteristics.

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