It's so cute
By VicentaLakin
A family from my grandparents to my brothers and sisters loves toast
Recipe Recommendations
- eggs one
- butter 15g
- sugar 20g
- salt 2g
- yeast 3g
- high-gluten flour 210g
- milk 45G
- dark chocolate 45G
- carrot slices several
- cheese slices several
- The chocolate sauce melts 10g
- sweetening
- roast
- several hours
- simple
Steps for It's so cute

1
Black chocolate insulation melts with milk mixed with liquid
2
Put all the material in the bread can except butter, and wait for the noodles to stretch out and add it to the butter and then to the full stage.
3
Put the fermentation in a warm and wet place. It's twice as big, and the exhaust rolls into the bear's mold.
4
Covered with a lid of toast. Second fermentation.
5
Take off the lid after the baking
6
And when the toast's cold, it's slit up and sliced up
7
Here comes the lovely bear
8
Let's have a nice family