Potato sea soup
By VicentaLakin
A simple and delicious potato seaweed soup
Recipe Recommendations
- potatoes of 2
- dried kelp a
- green onion a little
- edible oil appropriate amount
- soy sauce half a spoonful
- pepper a little
- chili oil appropriate amount
- salt a little
- chicken essence a little
- water appropriate amount
Steps for Potato sea soup
1
Prepare the dry sea belt and potatoes
2
The dry sea belt will be boiled in 30 minutes
3
Potatoes to wash their skin clean into small slices (or strips) of sea belt slices (or silks) in reserve
4
Put the oil in the pot, put it in the onions, make it in the potatoes
5
Join the pepper and smoke
6
Add hot water, and when it's released, it's boiled in the sea belt
7
The potatoes are softer, the soup is thicker than salt, and the chickens are fine
8
It's finished with pepper oil