Ice mooncake

By VicentaLakin

Ice mooncake
The Mid-Autumn Festival is approaching, and there are too many food additives, and the monthly cakes are hot enough to eat twice. Think about how much to do this year, how much to do, what to do for the first time. For safety reasons, I'll buy ice cream and save the time。

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Steps for Ice mooncake

  • Make Ice mooncake step 0
    1
    Get some ice powder. I bought it online
  • Make Ice mooncake step 1
    2
    Potatoes - wash the potatoes and steam them。
  • Make Ice mooncake step 2
    3
    Honey
  • Make Ice mooncake step 3
    4
    production of monthly cake moulds (50g)
  • Make Ice mooncake step 4
    5
    Add hot water of more than 85 degrees into a block and place it in room temperature。
  • Make Ice mooncake step 5
    6
    将蒸好的紫薯切碎成泥，加入1匙Honey、2-3匙纯牛奶，不需要加糖，因为紫薯本身就是甜的。如果特别爱吃甜食的同学，可以加入适量细沙糖。
  • Make Ice mooncake step 6
    7
    Smash the room-temperature ice powder to smooth
  • Make Ice mooncake step 7
    8
    Scratched to flat-size little pills
  • Make Ice mooncake step 8
    9
    The mashed mashed mashed potatoes will be rubbed in the same size as ice cream
  • Make Ice mooncake step 9
    10
    Pumping up the iceballs just set up like dumplings. Circle
  • Make Ice mooncake step 10
    11
    Just put it in the mould and press the flower
  • Make Ice mooncake step 11
    12
    I'll put a film in the freezer on the ice cream cap and eat better in hours
  • Make Ice mooncake step 12
    13
    It's an hour after the freezer, the entrance, the cool, the sweet with the potatoes... great

    • Ice mooncake Make Tips

    1. You must use hot water (above 85°C) for this snow skin mooncake premix; freshly boiled water works as well. 2. Knead the snow skin dough until it is smooth and no longer sticks to your hands. 3. Brush a little oil on the mold for easy release. 4. Don't eat too much even if they are delicious!

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