Fowler
By VicentaLakin
Recipe Recommendations
- chicken breast 1 block
- egg white one
- cornflour appropriate amount
- salt a little
- bread crumbs appropriate amount
Steps for Fowler
1
Prepare a piece of chicken chest, clean up the spare
2
Three pieces
3
Change the knife to grow the strip
4
Putting in the disc
5
Add a little salt, water, a proper amount of biomass, and a clean one
6
Catch the chicken and absorb the water. It's a little tender
7
Scraped chicken, covered in bread
8
When it's hot, it's hot and hot
9
We're gonna blow it up and we're gonna pull it out
10
When the oil warms up to 8, 90%, the chicken will be blown up. Pull! Out
11
It tastes better
12
Psst