Fishballs

Recipe Recommendations

• pork 500G
• ginger appropriate amount
• minced garlic appropriate amount
• salt a little
• vinegar a little
• soy sauce a little
• white sugar appropriate amount
• green onion appropriate amount

• fish-flavored
• fried
• half an hour
• ordinary

Steps for Fishballs

1

I borrowed something else because I didn't take the picture, but she didn't do it the same way

2

An egg mixed with a small amount of powdered powder, and a meat tail

3

It's a little spare

4

The temperature rises to six or seven, so we can go down the circle

5

Rounds blow up to gold。

6

It'll be under the boiler

7

It's in the ginger paste, with a small bowl of fresh water, and when the water starts to bubble, the circle goes down

8

The circle goes down and starts putting salt, sugar, sauce, vinegar, appropriate amount。

9

And finally, a small piece of powder, water, and when the pot boils, you can pick up the juice。

10

It's the last time I'm going to play

Fishballs Make Tips

Recipe Categories

• hot dishes