Bacon egg toast
By VicentaLakin
Egg roasted toast, high heat, low eggs, soft toast, tastes so good, it's a breakfast with milk
Recipe Recommendations
Steps for Bacon egg toast
1
Materials as illustrated
2
Take two pieces of toast and cut the middle
3
Two other pieces of toast, thin on the surface
4
Put on the cheddar cheese and bacon
5
Covered with emptied toast, edges right, light pressure around, like butter on the surface, eggs, a little salt on the hand, a modest amount of pepper powder, preheated oven 170 degrees 20-30 minutes, ten minutes