A bitter melon tea
By VicentaLakin
Suffering melons are green foods brought from the countryside ' s home because they make up for liver, urine, heat, alcohol, digestion, cold, throat and wind and cough. So dry tea with no additives and dry with the sun。
Recipe Recommendations
- bitter gourd appropriate amount
- water appropriate amount
- bitter taste
- other
- several days
- simple
Steps for A bitter melon tea
1
Fresh, bitter melons are washed clean because they are home free of pesticides, so wash them with fresh water。
2
As the volume of drying decreases, it is a little thick (2-3 cm) and later placed on a leaky vessel. Place it where there's sunshine。
3
Three days of sundown。
4
It's bitter, it smells good。