Salad toast
By VicentaLakin
Toast bread is a Western bread, which is common in European-American breakfasts and in tea restaurants in Hong Kong, and salad is a very nutritious and healthy diet. In the first place, it is largely unheated, so that the nutrients that sustain the fruit and vegetables are not destroyed or lost. The effects of diet, beauty and beauty are evident. The organic combination of the two is a new attempt
Recipe Recommendations
- toast art. 1
- Apple of 2
- Dragon fruit appropriate amount
- raisins appropriate amount
- mango appropriate amount
- salad dressing appropriate amount
- dried panqian appropriate amount
- sweet and sour
- baking
- half an hour
- simple
Steps for Salad toast
1
Toast is divided into two sections, which digs the middle of the toast。
2
The excavated bread was cut into small pieces and baked in the oven for five minutes, with an upper tube of 120 degrees and a lower tube of 100 degrees. You can turn it around and make it more even。
3
It's fine to bake to gold and yellow。
4
Add salt to the drain。
5
The apples are pelt into small slices of the skin, and they are put in salt water for one minute to leach。
6
Joined with good flamingo and bread。
7
Squeeze into proper salad sauce。
8
Blend。
9
And put the fruit in the toast, and put it on the titanium and mangoes, and squeeze it on the salad sauce, and spread it on the shrub。Salad toast Make Tips
I recommend using an oven with independent top and bottom temperature control. I am using Donlim's new model, the DL-K38B!