The green mushroom chicken leg soup
By VicentaLakin
That's what my son likes。
Recipe Recommendations
- chicken legs
- mushroom 155 grams
- green vegetables 130 grams
- cooking wine appropriate amount
- salt appropriate amount
Steps for The green mushroom chicken leg soup
1
Food: chicken legs (cleaned water), mushrooms (cleaned), green vegetables (cleaned)
2
Put a well-established chicken leg down in the high-pressure pan with some fresh water。
3
Add a proper amount of wine。
4
The cover was then boiled with a small fire for 20 minutes before the fire was shut down。
5
I can't breathe。
6
Then, the cuisine and mushrooms are turned and boiled to the end of the cuisine。
7
Finally, a proper amount of salt。
8
Twisted, you know。