Mango Simi-maru
By VicentaLakin
Recipe Recommendations
- sweet and sour
- cook
- an hour
- ordinary
Steps for Mango Simi-maru

1
Powdered rice with water to boil
2
Two big mangos, one with some water, some coconut, and a sugar feeder
3
(Simmy forgot to take the photo) The water opened Simi to a little white spot left in the middle, suffocated the fire cover until it disappeared, and the asphalt fell into the ice water ready and then mixed it with mango mud. The riceballs were boiled until the ice water floated
4
the last bowl with the mango grains and the little pills will be all right
5
Hey, hey, take a picture with a leaf. I didn't plan to send out the recipe, so I didn't film all the steps
6
This bowl will cost 30 bucks in Xueoshan