Toothpick
By VicentaLakin
Recipe Recommendations
- tenderloin 200 grams
- dried chili 10 grams
- sesame 10 grams
- cooking wine half a spoonful
- soy sauce half a spoonful
- cumin powder appropriate amount
- sugar half a spoonful
- chili powder appropriate amount
- soy sauce 1 scoop
Steps for Toothpick
1
I think it's better to have a knife on the back
2
Leather gravy, raw, old, platinum, sugar, evenly mixed, pickled 15-30 minutes
3
It's a pickled meat with toothpicks. Okay
4
It's oil in the pot. It's fried to its liking
5
It pours out extra oil and leaves a little oil. Put in the dry peppers
6
Finally, there'll be spare meat, pepper powdered, sesame, even
7
Completed Chart
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Completed Chart