Italian screw face
By EmieCronin
Today, there was no sauce on this noodle, so I simply stir-fried the ingredients. One stove cooks noodles and another stove stir-fry, and I can eat in ten minutes. It tastes good too.
Recipe Recommendations
- Italian screw face appropriate amount
- onion appropriate amount
- minced garlic appropriate amount
- salt appropriate amount
- sugar appropriate amount
- tomato sauce appropriate amount
- black pepper appropriate amount
- Italian spices appropriate amount
- red wine appropriate amount
- sweet and sour
- mix
- ten minutes
- simple
Steps for Italian screw face

1
Cook the noodles and serve them out, cool them with cold water for later use.
2
Heat it over, add butter or vegetable oil, add chopped onions and minced garlic and saute until fragrant.
3
Pour in the minced meat and stir fry.
4
Pour in the tomato sauce and stir well. Add salt, sugar, Italian spices (bay leaf, thyme), black pepper, wine, and stir well. Mix the noodles and sauce well and place on a plate. Sprinkle with cheese powder and serve.