The pickle soup
By VicentaLakin
In the tides... pickles and tea, it's basically a classic commercial. Breakfast pickles with congee, lunch with a pickles with a pickle soup, and dinner with a pickle pork belly soup, pickles... baby in the kitchen of the tide。
Recipe Recommendations
- pickles 30g
- razor clam 250g
- ginger appropriate amount
- pepper appropriate amount
- water 1000ml
- salty and fresh
- cook
- half an hour
- simple
Steps for The pickle soup
1
When the water is cold, the water is ready to go, and the soup is not pouring down, and the surface remains。
2
The pickles will be squirted with fresh water。
3
The surface water will be retained and the pickled ginger pepper will be boiled in five minutes after burning。
4
The product appreciates..The pickle soup Make Tips
This dish doesn't need salt.