Caramel barbecue
By VicentaLakin
This time, the roasted briquette is so thick, it's much better colored with tin paper
Recipe Recommendations
- light cream
- egg yolk of 4
- sugar 45 grams
- milk fragrance
- roast
- several hours
- ordinary
Steps for Caramel barbecue

1
Prepare all materials。
2
The light cream heats the fire until a small bubble begins to pop around and leaves the fire。
3
Egg yolk and sugar mixed for 1-2 minutes and became thicker and lighter。
4
A small amount of cream is poured into mayonnaise several times, evenly mixed。5
Pour it in the grill and add half-hot water to the grill。
6
Add tin paper and roast in the oven 150 degrees for 40 minutes。
7
It's cold, it's fresh, it's cold。
8
On the surface, a layer of sugar is distributed and the gun is roasted into caramel。
9
Cracked caramel with a little spoon, and iced egg-milk pudding