Homemade ice cream

Recipe Recommendations

• milk 250g
• ice cream powder 1 bag
• chocolate 2 capsules

• sweetening
• mix
• ten minutes
• simple

Steps for Homemade ice cream

1

Prepare the material

2

Put milk and ice cream powder in the deep basin and mix it with a blender in the freezer for about 10 minutes

3

In half an hour, take the ice cream out, mix it again in eight to ten minutes, put it in the freezer for another half an hour

4

After so many times, the ice cream will be fine and smooth

5

Finally, the chocolate is melted and watered on the excavated ice cream ball. It's definitely better than buying it, clean and hygienic. And, of course, it's even more beautiful when it's the last time it's bludgeoned into the grinding apparatus。

Recipe Categories

• dessert recipes