Red potato pineball
By VicentaLakin
The skin is so soft, the middle is so soft, it smells so sweet
Recipe Recommendations
- onion 30g
- pepper a little
- sweet potato 250g
- meat floss appropriate amount
- salt a little
- glutinous rice flour 10g
- cornflour appropriate amount
- bread crumbs appropriate amount
- eggs one
Steps for Red potato pineball
1
Cooking potatoes and crushing them with spoons
2
When the heat is in the rice powder, it's even
3
Put it in onions, salt, pepper
4
And a noodle band
5
take a little piece, about 25 g, and put it in the pine
6
Put your hands together
7
All done
8
Take a bowl of raw powder, put it in a few red potato balls, shake it with your hands, and it's all full of life. Pink
9
Take a bowl, put it in the eggs, put it in the powdered ball, fill it with egg fluid
10
Take a bowl and pour it in the right amount of bread, put it in a ball full of egg fluid, shake the bowl with your hand, fill it with bread
11
All done后放入烤盘上，均匀的每个刷一遍油，烤箱预热180度，烤20分钟