Seafood eggs
By VicentaLakin
It tastes good. Eggs are good for dinner
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Seafood eggs

1
Seaweed
2
Ginger Chess3
Cleaning seashells with eggs and a little wine to mix them up4
The wine is filled with the right amount of ginger, salt, taste and a little bit of white sugar5
Add oil to the pot and heat up to 90%. Eggs are fried to two sides of gold and yellow and boiled with water for 10 minutes. It's harder to get warmed up
6
Load up the tableSeafood eggs Make Tips
For fried eggs, choose clams with plumper flesh. Fried lean clams are not as tasty as the meaty ones. Of course, it depends on personal preference. Lean clams are better served raw.