Potato
By VicentaLakin
Recipe Recommendations
- lard 60g
- medium-gluten flour 180G
- water 70g
- low-gluten flour 110g
- red bean paste appropriate amount
- salted egg yolk of 8
- purple sweet potato powder 20g
- sweetening
- roast
- several hours
- ordinary
Steps for Potato
1
Put the oily material. Middle-banded flour. Pig oil. Water. It's full of noodles
2
Put the potato powder. Low-banded flour. Pork. Scratch the noodles. Pig oil is sticky. Not for long。
3
Rub it up and wake up for 20 minutes。
4
Call it weight. The two groups were divided into eight pieces each. Wrap it with white leather。
5
you can come to the soy sauce when you wake up. red bean sand says a certain amount. wrap the yolk. i'm called 35g red bean sand。
6
Pack it up. Long. In a roll。
7
Repeatedly, twice. Take the knife and cut it from the middle. This part forgot to take pictures. Cut open up。
8
I'm gonna use the soybean backbread。
9
Put it in the oven for 200 degrees 25 minutes。
10
It'll be soothing
11
Do a bunch. Ha ha ha