Red sugar and omelet soup
By VicentaLakin
It's a very good sweet soup, and women really don't miss it. The most important thing is that it's very simple. It's not much for food. It's not even a pot. Today's soup is used with red sugar and eggs, and the food is very simple. Don't look at it as simple, but it's good for blood, beauty, skin, and sour
Recipe Recommendations
- eggs one
- ancient brown sugar 15 grams
- boiling water 1 small bowl
- sweetening
- other
- ten minutes
- simple
Steps for Red sugar and omelet soup
1
Accurate red sugar (or ordinary red sugar), eggs (chosen small)
2
Cracked red sugar
3
Get the plates and chopsticks ready for later
4
A big bowl of red sugar, a bowl of red sugar, and an egg
5
Scramble the water while flushing the eggs with chopsticks
6
Fast cover the plate, two minutes, and then the red sugar melts。
7
Sweet silk is very delicious, and a simple one can be recommended for blood, beauty, retortment, sournessRed sugar and omelet soup Make Tips
1. It works best with boiling water.
2. If you don't have traditional brown sugar, regular brown sugar works too.
3. Stir quickly after pouring in the boiling water, otherwise the egg won't disperse.