Dry stir-fried beans

By RethaStanton

Dry stir-fried beans
Ingredients: soy sauce,salt,cooked sesame,beans,sesame oil,garlic,olive oil

Recipe Recommendations

  • beans 500g
  • salt 2 tablespoons
  • soy sauce appropriate amount
  • cooked sesame appropriate amount
  • garlic appropriate amount
  • sesame oil appropriate amount
  • olive oil appropriate amount

Steps for Dry stir-fried beans

  • Make  step 0
    1
    Soak the beans in water for 20 minutes and rinse several times.
  • Make  step 1
    2
    Cut the garlic into minced pieces.
  • Make  step 2
    3
    After draining the beans, cut them into sections and marinate with salt for half an hour.
  • Make  step 3
    4
    Heat the olive oil in the electric baking pan and add the beans.
  • Make  step 4
    5
    Fry until the beans are wrinkled.
  • Make  step 5
    6
    Remove the beans, which are actually picked out one by one. Put them in a bowl to cool slightly. Add soy sauce, minced garlic sesame oil, and cooked sesame seeds and mix well.
  • Dry stir-fried beans Make Tips

    If you want to eat cold dishes, you can refrigerate them without adding garlic and add minced garlic when eating.