Spicy pig hands

Recipe Recommendations

• pig hand 500 grams
• tangerine peel appropriate amount
• red wine appropriate amount
• chili appropriate amount
• olive oil appropriate amount
• vinegar appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• rock sugar appropriate amount
• octagonal appropriate amount
• oyster sauce appropriate amount
• soy sauce appropriate amount

• slightly spicy
• stewed
• several hours
• ordinary

Steps for Spicy pig hands

1

The pig's hands are cold, the ginger chips, the wine, the fire water

2

Scrubbed, washed, dried, spare

3

I'll wash my skin and get some water

4

I put olive oil in the casserole, I put ginger and garlic in the pig's hand, I evened it

5

Add a little sauce and vinegar and pour a glass of wine

6

And pour the platinum with the platinum

7

put it in the yellow sugar, eight horns, color the pig's hands, add 400 ml of water, turn it into a half an hour of stew

8

Half an hour before you get out of the pot, you're gonna have to add platinum oil, dry pepper, turn the fire, gather the juice

9

It's good. It's full of glue

Spicy pig hands Make Tips

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• Winter recipes