I don't know
By VicentaLakin
Recipe Recommendations
- eggs of 2
- black pepper appropriate amount
- soy sauce 2 drops
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for I don't know

1
It's hot. It's hot. Sensor
2
Turn off the fire. Into the oil, into the eggs
3
When the protein coagulates, pour a little water. Fire
4
When there's a sound in the pot, turn off the fire and cover the pot. Yes
5
One more without a mold
6
Same approach
7
A little black pepper. Two drops
8
A little bit of chopstick, and the yolk breaks. It's delicious