Bronco Madeline
By VicentaLakin
Madeleine's cake doesn't have much skill, it's very simple to make, but because of the butter, it's unique, it's very fragrance. They can be replaced with raisins, cranberry, walnuts, etc. Cracking works better. The unique taste of fragrance and the brilliance seeds mixed with buttery cakes gave the tip of the tongue a wonderful feeling。
Recipe Recommendations
- butter 60 grams
- xylitol 50 grams
- low-gluten flour 75 grams
- baking powder 1 gram
- egg liquid 45 grams
- passion fruit sauce 40 grams
- milk fragrance
- baking
- an hour
- ordinary
Steps for Bronco Madeline
1
Get the materials ready
2
Soft butter slips, and then the glucose is in a smooth slide twice. White
3
Flour mixed with powder, sifted into butter paste twice, dry powder
4
Eggs in butter paste
5
And when you're done with it, you're going to have to add a lasagna
6
Mixed evenly, then cooled in the fridge for an hour
7
Put the pasta in Madeleine's mold
8
In the middle of the preheated oven, 175-180 degrees, 20 minutes
9
Turn around. It's beautiful
10
BeautifulBronco Madeline Make Tips
This amount is just right for a 6-cavity mold; regular fine sugar can also be used; passion fruit jam can also be replaced with other types of dried fruits, chopped for use; adjust baking time and temperature according to your own oven.