Cranberry cookies
By VicentaLakin
Recipe Recommendations
- low-gluten flour 120g
- butter 65g
- egg liquid 15ML
- powdered sugar 35g
- dried cranberries 40g
- milk fragrance
- roast
- several hours
- ordinary
Steps for Cranberry cookies

1
Butter room temperature softened and sugar powdered evenly
2
Add egg fluid evenly
3
It's like this
4
Add low-banded flour
5
Flour and butter are fully rubbed and added cranberry. Fuck
6
Put it in the film
7
Growing strips into freezers for a while until they get hard
8
Slice after freezing
9
Put it in the oven at 150 degrees for 25 minutes
10
Over