Little bee protein
By VicentaLakin
Sugar can always be pleasant and unhealthy, but it can't resist sweet temptations, especially after New Year's Eve, when it's short of candy, and many sugar can now be homemade, but some processes are cumbersome and the online search for a super-simplistic way to make sugar, which is protein sugar, simple food, simple production, soothing, and instantaneous, even a husband who doesn't like sugar says it tastes better than sugar, because it's cozy and sweet, but the sugar content is definitely less than normal sugar. Now it's autumn, when the hard-working bees are working in the bushes, preparing food for winter, "Buzzing, buzzing, buzzing, working together, rushing, rushing, making fun." If you don't work, what's better for you? I'm afraid it'll look like it doesn't feel good if it's dirty, and if it's purified, I'm afraid I'm afraid I won't have to worry. This oven has changed so much, so thick, so much so that it fits into the name Man, so much as it looks like it's really good Man, so the shell has been turned from the previous light to the dumb, and it's a low-key, low-smug, and atmospheric, and the most surprising is the glass door, which is full of 32-lit gold, which is still in the hands of the Emperor, and which is thicker than I have used before, with approximately 2.5 centimetres thicker than I've ever been, with the size of a ruler, with an inner amplitude, with a middle insulation, with an impotence, with a much greater safety factor, with the door being removed, with the upper side of the door being closed with a bumper viscera, with a good cushion of 32-lit gold, with the inner layer still having four hot tubes and four floors, with a much higher design, with a much less than a light-to-to-the-the-the-the-the-the-the-the-the-the-the-the-the-the-the-the-the-the Parts of accessories: grills, grilled nets, hot handles, roasted forks, roasted forks for delivery, instructions. The temperature test results are slightly higher and can be used 10 to 20 degrees lower than normal。
Recipe Recommendations
- egg white 45 grams
- fine sugar 30 grams
- food coloring a little
- sweetening
- roast
- several hours
- ordinary
Steps for Little bee protein

1
Prepare your food。
2
The eggs are put in a clean bowl and the fish eye is punched out。
3
Add a little sugar to it。
4
Hitting the protein is hard enough to pull out the straight angle。
5
The protein paste is divided into a few different colours, and the black and red paste only takes a little bit (house temperature cannot be too high, otherwise the bottom of the egg is melting)。
6
A small bouquet of bouquets is packed in each of the pink paste and squeezes out the body of the bee, wings, eyes, vertical threads, etc., on the grilled oilpaper, to avoid warm hands and suggest gloves to squeeze the egg paste。
7
On the preheated oven, the mid-firing layer is about 60 degrees and 80 minutes。
8
It's good to bake it so it's easy to take it off。Little bee protein Make Tips
Temperatures vary between ovens. This temperature and time apply to the Changdi CRTF32K oven; for other models or brands, slight adjustments should be made based on the actual situation. The heat should not be too high, otherwise the meringues will easily turn yellow. If available, adding a little lemon juice to the egg whites yields better results. Baked meringues should be stored in a sealed container.