The rosary
By VicentaLakin
Sausage croquettes, which are typical fast foods, with pasta, with no noodles, with no noodles, and with the replacement of materials, can also change tastes. The traditional practice is to make pasta with regular wheat flour and onions and then make pancakes in the pot. In fact, there's still a lot to be done in order to make it taste better
Recipe Recommendations
- self-raising flour appropriate amount
- eggs appropriate amount
- shallots appropriate amount
- peanut oil appropriate amount
- white radish appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for The rosary
1
When the carrots go to the skin, they're thin, and for the sake of ease, they can be wiped with a silk wiring tool, but they're just a little bit less。
2
Add onions that are shredded, small amounts of salt and white pepper powder and soy oil are evenly mixed and put aside。
3
Two eggs in the bowl and water。
4
Then we add spontaneous powder
5
It is evenly mixed with egg fork, with shredded onions in the mixed face, with salt and peppers。
6
Pour the delicious radish into the bowl and mix it evenly
7
(b) A non-coated pan with a flat base and one minute of preheating fire on the stove with peanut oil。
8
Put a bigger spoon in the pot and spread it to the bottom, as flat as possible, not too thick。
9
This is also the case when the middle fire heats up to the surface of the paste, where most of the condensation changes and small holes appear
10
I'll turn the radish up with a pot shovel and have it for about a minute。The rosary Make Tips
The pan-fried shredded radish cakes are best eaten immediately while hot; if left for a short while, the crispy surface will become soft.