Cool doubles
By VicentaLakin
I don't know how to make breakfast with a baby every morning
Recipe Recommendations
- surface appropriate amount
- Chaozhou She Goose Powder appropriate amount
- black sesame appropriate amount
- oyster sauce appropriate amount
- mature vinegar appropriate amount
- sesame oil appropriate amount
- chili oil
- white sesame appropriate amount
- hot and sour
- cook
- ten minutes
- simple
Steps for Cool doubles
1
I can't get a picture of you2
Rolling water, first down, two minutes to boil, then boil, and pick up the dishes3
Oil consumption, sesame oil, vinegar and pepper oil are down. They like hot and more pepper oil, they like acid and more vinegar, and they taste like humans. I'm gonna take a sesame down
4
Eat. Eat. Eat。