stir-fried potatoes with vegetable pepper
By BrennaKing
The weather is getting hotter and hotter recently, so make something light and easy to eat. This is a simple home-cooked dish.
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried potatoes with vegetable pepper
1
Wash the required ingredients and use it for later use, peel the potatoes.
2
Shred potatoes, wash the shredded potatoes with clean water, drain and dry, and shred the peppers.
3
Heat the pan, add a little peanut oil, burn incense, add potato shreds and stir fry.
4
Put the peppers into the pan and stir-fry them for 3 minutes, add some soy sauce and appropriate amount of salt to serve.
5
It's out of the pot. It's simple and delicious.