Tasty lamb soup

Recipe Recommendations

• pepper appropriate amount
• lamb leg 600g
• ginger slices 4 tablets
• cooking wine 2 tablespoons
• geranyl 4 tablets
• white pepper grains a dozen
• tea 1g
• Kawō 1 panel
• salt appropriate amount
• chicken essence appropriate amount
• coriander 1
• Angelica dahurica 1 panel
• red dates 5 capsules
• wolfberry Dozens of grains
• grass fruit 1 capsule

• light
• pot
• an hour
• simple

Steps for Tasty lamb soup

1

Cut the leg of the lamb into pieces, cut the leg in two pieces, wash the pot and put two ginger chips and some pretzels together for two minutes, until the blood boils out the foam。

2

Put it under the watercage and wash it clean

3

And put all the material in the high-pressure pan, and read it that tea can remove the smell of the lamb, and it is easier to boil, and We put some iron sound。

4

The meat, the water, the salt, the broken white peppers for 15 minutes

5

When the covers are opened, they are put in white carrots and red dates for 10 minutes。

6

And put in a proper measure of chicken before it comes out of the pot, and the sweet and sweet lamb soup is cooked! And pour it into the bowl, and some of it tastes better。

7

How many bowls can you drink if you do

Recipe Categories