Sneaky buns
By VicentaLakin
She's her favorite. It's an oil-free, nutritious, taste-friendly snack for kids
Recipe Recommendations
Steps for Sneaky buns
1
Prepare raw materials: flour, tomatoes, cucumbers, eggs。
2
Flour with warm water and a softer face, covered with a lid, placed on the side。
3
The cucumbers are inserted into thin wires with a small amount of salt and perfume。
4
Crucify the surface of the tomatoes, burn it in hot water, remove the skin, cut it into little bits of salt and sugar。
5
Disperse the eggs with a little salt, put the oil in the hot pot, and pour it into the egg fluid with a shovel and stir it to the end。
6
The salted cucumbers and tomatoes produce some water that needs to be filtered out and dried as much as possible。
7
Wake up and grow the strips and cut them with a knife into a flat little agent。
8
Put the small agent into thin dome。
9
Take a nice skin on your hands, put three pieces of material in order, and wrap them into little bun shapes。
10
Packed buns, delicate。
11
All packed buns。
12
The boiler boiled water, painted oil on the curtains, put the buns in order, and then boiled the fire for three minutes。
13
Nice buns
14
One more。Sneaky buns Make Tips
1. For these three materials to be effective, they have to be distributed in partitions. The skin must be thin and thin, so that it can evaporate in order to be clenched. Three minutes of evaporation on the fire is sufficient, with long periods of darkening colours and bad taste。