Green tea, cheese, cranberry bread
By VicentaLakin
Only green tea powder could not have the green effect of plastering tea, or just because of the smell of tea. There's no raisin, so the noodle doesn't know if there's a proper raisin. I've been concerned about this before, and then I don't care. There's always something to replace. There's no way to get that one. Sometimes, trying to make a graph on the surface, it seems like you can only give up. Suddenly, one day, there was an idea. Yeah, the pineapple bag. It was only once, and then it was found to be less useful than a knife, and it fell into a cold room, lying in the corner and sleeping. That cross-barry is also good. It's on the face of bread, and it's working. The threads didn't disappear because of the baking, but some regrets could not cover the entire sphere. It's okay, it's just the color of the green tea is not good。
Recipe Recommendations
- sweetening
- baking
- several hours
- simple
Steps for Green tea, cheese, cranberry bread

1
Noodles: 70 grams of high-strength, 50 grams of whole wheat, 7 grams of sugar, 72 grams of water, 1 grams of salt, 2 grams of dry yeast, 2 grams of butter, 4 grams of green tea
2
Pour pasta, with the exception of butter, into the bread machine, and start and roll。
3
We'll mix it into a flat patch, we'll add butter, we'll continue with the face。
4
Smash to pull out the film。
5
Put it in the big bowl and get basic fermentation。
6
The headmaster is twice as big。
7
Take out, exhaust, roll round, loose for 15 minutes。
8
Pumps: cranberry dry 25 grams, cream cheese 65 grams, sugar 7 grams
9
Soften the cream cheese room and add sugar。
10
Smuggle to slide without particles。
11
Add cranberry dry。
12
Blend, stand by。
13
Make the noodles a dome. Pack in。
14
Hold on tight。
15
Put the pineapple in the middle of the powdered cloth and put it in the big bowl. On the surface。
16
The bottom of the noodles is on top of the mark。
17
Finally fermented to the headmaster。
18
Button the grill。
19
Put it in the oven, in the middle, up and down at 180 degrees and for about 25-30 minutes。
20
Out of the oven。Green tea, cheese, cranberry bread Make Tips
No green tea powder can be used, and pineapple emeralds can be replaced or replaced with other appliances. The timing of fermentation needs to be adjusted to the actual temperature. The bake time and firepower will be adjusted as appropriate。