Potato stew

By VicentaLakin

Potato stew

Recipe Recommendations

pakchoi of 5
potatoes
onion half a
soy sauce appropriate amount
oil appropriate amount
pepper 6pcs

original
stewed
half an hour
ordinary

Steps for Potato stew

1

It's not too short for the potatoes to go to the skin cutter and wash their spare cabbage

2

The boiler is open to cabbage for three minutes until it gets soft

3

The boiler drys up the oil and puts the onion cream in the potatoes and boils the water, and then a little more water is added to the proper sauce

4

It'll be good to eat before the kegs turn salt

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